Buffet selection
Cold snacks
- Open sandwiches (price per Piece)
With white and/or brown multigrain bread rolls and garnish. We recommend 2-3 per person - Savoury Sandwiches
Hearty spelt & rye bread sandwiches - Mini bread rolls
With various fillings and a fine garnish. We recommend 2-3 per person. - Canapés
With white and/or multigrain bread and a fine garnish. We recommend 3-4 per Person - Fingerf ood
We serve our finger food on platters and in bowls or as individual portions in decorative crockery. We recommend 8-10 pieces per person for purely finger-food buffets.
Starters
- Soups
We work on the basis of 330ml of soup per serving and dish. - Salad
Selection of plain or mixed seasonal leaf and vegetable salads with separate dressing and, optionally, topping (croutons, roasted onions, sunflower seeds). - Appetisers
Depending on the number of guests and your requests, we serve the appetisers on platters and in bowls or as individual portions in decorative crockery.
Mains/Main components
Want additional vegan/vegetarian mains? Contact us. We’ll find a suitable package for you.
Desserts, sweet finger food, etc.
We generally serve our desserts as individual portions in decorative crockery. If you would like your dessert in a larger bowl for self-service, please let us know. The product images are sample images only. We cannot discount cross-contamination with certain ingredients or technologically unavoidable contamination of certain products with traces of allergens.
The product images are sample images only.
We cannot discount cross-contamination with certain ingredients or technologically unavoidable contamination of certain products with traces of Allergens.